Chief Cook – Al Kifah Holding – Saudi Arabia

He will be the head of his native kitchen and providing recipes, menus for his country kitchen and responsible for the execution of it. 

Chefs and head cooks typically do the following:

  • Check freshness of food and ingredients
  • Supervise and coordinate activities of cooks and other food preparation workers
  • Develop recipes and determine how to present the food
  • Plan menus and ensure uniform serving sizes and quality of meals
  • Inspect supplies, equipment, and work areas for cleanliness and functionality
  • Prepare innovative recipes to delight and whet the appetite of customers, visitors and guests.

Job Details

Posted Date: 2019-02-18
Job Location: Eastern Province, Saudi Arabia
Job Role: Other
Company Industry: Other

Preferred Candidate

Career Level: Mid Career
Degree: Diploma

Apply Now


About Author

You may also like


Property Management Receptionist – Gulf Connexions – Bahrain

Our client, one the most well established Real Estate firms based in the Kingdom has sought Gulf Connexions assistance in

Risk Consulting Senior Manager – Gulf Connexions – Bahrain

An exciting opportunity has come up with an international Auditing firm in Bahrain. Our client is expanding its team and