Waiter / Waitress – Bab Al Qasr Hotel – Dubai, United Arab Emirates

• Responsible for picking up orders of Food and Beverage in time as per set outlet standard.
• Responsible for ensuring the all tables and chairs are clean as per hotel standards.


• Ensures high standard of sanitation and hygiene in the restaurant.
• Attends necessary training sessions whether within or outside of normal schedule working hours.
• Must be able to handle 1 station, including opening and closing duties
• Ensures that the operating equipment and general supplies for the restaurant are maintained
• Establishes par stocks and initiates requisitions for additional supplies if necessary.
• Maintains a level of confidentiality of guest information and restaurant business details.
• Ensures that all guests are welcomed, seated and thanked on departure.
• To report to his/her superiors any misbehaviour of any outlet staff that is damaging to the outlet.

Job Details

Preferred Candidate

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