Waiter/waitress – United Arab Emirates

· Responsible for setting and clearing tables, taking customers food and beverage orders and serving customers in a timely professional manner.

· Follow all relevant policies, processes and procedures so that work is carried out in a controlled and consistent manner; contribute in cost-efficient usage of resources to reduce wastage and unnecessary expense.

· Adhere to all relevant SOP and Risk management procedures, instructions and controls.

· Answer any questions regarding menu and assist with menu selections; Review daily menu with patients; Take and deliver accurate meal orders to residents and guests; Communicate with the kitchen regarding any menu questions, the length of wait and product availability; Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen; Check with guests to ensure satisfaction with each food course and beverages; Responsible for clearing, collecting and returning food and beverage items to proper area.

Job Details

Posted Date: 2019-03-26
Job Location: Abu Dhabi, United Arab Emirates
Job Role: Hospitality and Tourism
Company Industry: FMCG; Hospitality/Tourism/Travel; Food Production

Preferred Candidate

Career Level: Mid Career
Nationality: Albania; Bosnia and Herzegovina; Bulgaria; Belarus; Czech Republic; Estonia; Croatia (Hrvatska); Hungary; Kosovo; Lithuania; Latvia; Moldova; Montenegro; Macedonia; Poland; Romania; Serbia; Russian Federation; Slovenia; Slovak Republic; Ukraine; South Africa
Degree: Diploma

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